Join us for The Nom’s very first supper club celebrating zero-waste cooking and conscious dining!

We’ll gather around a community-style table with just 16 guests for a pop up dinner meets nutrition workshop experience rooted in connection. Settle in and enjoy a four-course seasonal menu that highlights creative, low-waste techniques you can bring into your own kitchen. Meals will be paired alongside two of our fave mocktails and other beverage options will be available.

Each guest will also get to a guidebook with recipes on zero waste cooking for cooking in your own home.

Seats are intentionally limited to keep things warm and intimate, so grab your besties or a date and save your spot!